Nature Live Online: What are Bivalves and Why are They Brilliant?

Bivalves, such as clams, oysters and mussels, are so much more than a tasty dish.

From their incredible fossil record that reaches back 500 million years, to the many ways they keep our oceans healthy today, join Alison Shean and Museum curator Katie Collins as we dive in to the wonderful world of bivalves.

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