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After filling our water tanks and having breakfast, the Halton left Bergen harbor for our first diving site in Vatlestraumen on Sunday morning.


Leaving Bergen.JPGLeaving Bergen on Sunday morning.


This location is of interest to the bryozoan team because a species list was done in the area by Professor John Ryland (University of Swansea) back in the late 1950s. After dive checks are completed the bryozoan team jumps in.


checks_before_dive.JPGHamish supervising dive checks with Piotr.


Bryo_team in water.JPG

Joanne, Piotr and Sally about to dive.


As the Halton circles, waiting for the divers the return to the surface, the Norwegian coastguard arrives and asks us to move from the area as the police are undertaking a missing persons search. With bryozoans and rocks on board, the days dive plan is hastily revised and we head for Åskenset, a short steam away.


The horse mussel team, which consists of Dr William (Bill) Sanderson, Prof Hamish Mair and Rebecca Grieves from Heriot Watt University, are looking for maerl (coralline red algae) and horse mussel beds as part of their biogenic reef project.


mussel team.JPGBill and Rebecca waiting to dive while Hamish supervises.


After half an hour down, the divers come to the surface – it has proved unsuccessful and we move on. After a 2 hour steam through some narrow fjordic passages, we arrive in Herdlefjorden at a site commonly known as the Shark Wall. This vertical wall is unusual due to the shoals of tope (a small shark species), which congregate in these waters.


Piotr ready to go.JPGPiotr clutching his camera about to go down to the Shark Wall.


This would finish off the day’s underwater activities before the Halton started to steam north through wonderful Nordic scenery. Several hours later, we moor up overnight. The work for the day has not finished, however, as microscopes come out and Mary and Joanne review the days samples.



Bryozoans on rocks from Vatlestraumen.



Bryozoan zooids seen down the microscope.


More diving in the coming days. Check back for more soon!


Saturday brought another sunny day in Bergen. During the morning, all the luggage and equipment had to be transferred from the hotel to the boat. Amazingly we got everything, including the buckets and ourselves, into a large taxi for the short journey to the quay where the MV Halton was moored.


The luggage-blog.JPGJoanne and Sally with the luggage outside the hotel.


MV Halton-blog.JPG

The MV Halton at the quayside in Bergen.


After loading, Mary, Joanne and Sally went through the Bergen Fish Market to catch a bus bound for the cable car up to Mount Ulriken. The market sells everything from live crustaceans, such as king crabs through to cavier and dried fish.


Fish stall-blog.JPGFish stall in Bergen Fish Market.


King crabs-blog.JPGKing crabs for sale.


The bus dropped us off at the cable car where we found ourselves in the middle of a wedding party, who were heading up the mountain for the wedding ceremony! At the top, we got great views out across Bergen, looking down towards our first proposed sampling area for the next day, Vatlestruamen.


View from Mount Ulriken-blog.JPGView from Mount Ulriken.


By the time we returned to the Halton, the rest of the expedition party had arrived, including the eminent Norwegian underwater photographer, Erling Svensen.


Loading gas tanks-blog.JPG

Loading the gas tanks onto the Halton.


The evening was spent settling in, loading, arranging and checking all the equipment for the following day, and listening to the sounds of Iron Maiden drifting across the water from their open air concert in the city!