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Freezer Ingenuity

Posted by Conservators on Dec 13, 2012 8:29:13 PM

Author: Kevin

Date: 28 November 2012

Temperature: -4 degrees celcius, sunny and bright

Wind speed: 5 knots

 

We have now been at Cape Evans, the site of Captain Scott's Terra Nova hut for the last three weeks or so. Our daily work pattern is now well established. Morning meeting and radio schedule with Scott Base at 07.30am, then off to work until 11.00am when we stop for first lunch, then work again until 3.00pm when second lunch beckons. Final work period is over at 7.00pm with dinner at around 7.30pm.

 

We take it in turns to cook, so as there are only four of us on site, it comes around pretty quickly, with some people looking forward to it more than others, as spending your day digging out one hundred year old marrow fat lard from tins has been known to dampen the appetite!

 

Over the last week or so we have been lucky to have good weather with temperatures above -5 and lots of sunshine, giving us beautiful views of Mount Erebus and the Barne Glacier. Whilst this may seem good to those far away, it leaves us with a dilemma. We rely on snow banks for our fresh water and keeping our fresh food frozen. The fine weather sees the banks literally melting away in front of our very eyes and we still have two more months on site.

 

This morning our "freezer" was looking decidedly worse for wear so it was time for improvements. More snow was packed on top and around the sides and a better door was fitted. All courtesy of the carpenters used timber stack.

Blog 5.jpg

Freezer looking a bit sorry for itself

Blog1.jpg

Freezer on its way to a new look (Barne Glacier in the background)

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