After a great day in the Cajamarca herbarium, we set off to the south through the fascinating system of valleys of the western Andes. This region is dissected by many small river valleys, some draining to the Pacific, some to the Atlantic, and all with very different microclimates. This means the diversity one encounters is truly amazing; in an hour you can go from cactus scrub to fertile, moist agricultural land.
This is a highly settled region, so natural habitat is hard to find. Fortunately Solanum species are often plants of open spaces, so they hang on in the face of widespread habitat change as roadside weeds.
The valleys are a mosaic of fields of barley, oats, potatoes, maize and alfalfa – interspersed with Eucalyptus trees, used for firewood. Very little original vegetation exists near the roads
We found several exciting Solanum species – including two I had described, but rarely seen in the field before! Solanum dillonii I described a few years ago grows in dry valleys – I had collected it in the 1980s in Ecuador, but never in Peru!
Solanum clivorum was described in the 1990s – I agonised long and hard over it, was it new, was it not, was it just a strange Solanum oblongifolium? In the end I described it as new and hadn’t seen many specimens until I hit the Trujillo herbarium a few days ago. Wow – is it different! Seeing it now in the field made me really glad I described it as new; it is quite peculiar.
The anthers of Solanum clivorum are held splayed out in a way I haven’t seen in any other of the members of this group – they are tiny as well
Another exciting find – a possible new species from rocky hillsides amongst cacti and verbenas – this was a straggly plant with fruits completely enclosed in the calyx and sticky leaves – I can’t think what it might be!
We had started really early, and finally begged for lunch at about 3 pm – sometimes you just get a bit carried away and forget the time, and then crackers and Nutella is just not quite enough. We stopped in the town of Cajabamba for a proper meal, and enjoyed the rest.
Paul and Maria enjoy a sunny break and a coffee on the side of the main drag in Cajabamba
As we drove through Cajabamba we found our friend from southern Peru Solanum 'pseudoamericanum' (see my blog post from last year’s collecting trip) growing out of a wall in town – it still looks just the same, grows at the same elevations and still looks new to science. It is surprising how many new species there are that are actually quite common, merely overlooked.
Across the street from the Solanum we saw a family drying their beautiful multicoloured maize harvest. The maize in Peru has very large grains and is usually white, but these ears were of many colours. Dried maize kernels are traditionally served with ceviche – the Peruvian dish of raw fish cooked in lime juice, and mote, or cooked maize kernels, are a delicious side dish for many meals.
Ears of maize are called choclo, and the grains mote – this was one of many mats of drying kernels this family had out by the side of the road drying; next to them are beans
What a day – we have been through loads of habitats, seen many wonderful solanums and found some exciting things. More valleys tomorrow, on the road to Ancash – I am anxious to find more of our little purple-flowered mystery, or is it endemic to the valley of the Río Condebamba? Or maybe it is a species already described, but just one I don’t know yet?
End of a great day – the beginnings of sunset over the western Andes