Science and Slavery teaching resources
These free, curriculum-linked resources are designed to support a KS3 lesson on diet, nutrition and disease in the historical context of the transatlantic slave trade.
Background
These resources are part of the legacy of the slavery and the natural world project. In partnership with community groups, the Museum commissioned new research into links between its collections and the history of slavery. The resources are, in part, based on this research and include images from the Museum collections.
Find out more about the slavery and the natural world projectLearning outcomes
Pupils will:
- have a greater understanding of how scientific thinking can be applied in different cultural contexts
- have an increased understanding of diet in the historical context of the slave trade
- be able to compare diets and consider their effect on health
Downloads
Teachers can use these resources as a complete unit of work in class, or select elements to adapt to other programmes of work.
Presentation
This presentation provides a basic overview of the slave trade. If you are using the version without audio, you can download a transcript of the narrative.
Science and Slavery presentation - audio version PDF (9.4 MB)
Science and Slavery presentation - without audio PDF (1.3 MB)
Transcript PDF (133.1 KB)
Lesson plan
A four-part series of activities with curriculum links.
Science and Slavery lesson plan PDF (209.9 KB)
Resources
Images and nutritional information for pupils to use during the activities.
Science and Slavery resources PDF (784.4 KB)
Teacher notes
An introduction to the context of slavery and how our collections relate to the history of the slave trade.
Science and Slavery teacher notes PDF (60.9 KB)
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